COMPOSITION:

Each 1 g contains:

Tiamulin HF: 100 mg

Excipient q.s: 1 g

INDICATIONS

Pigs:

– Special treatment of enzootic pneumonia (SEP), actinobacillus pleuropneumoniae (APP), polysinusitis (Glasser’s), infectious atrophic rhinitis, polyarthritis caused by Mycoplasma spp,. Pasteurellosis, Erysipelas.

– Dysentery, ileitis and other interitis caused by anaerobic bacteria.

Poultry:

Prevention and treatment of chronic respiratory disease (CRD), respiratory infections, arthritis caused by Mycoplasma spp., and other respiratory infections.

CONTRAINDICATIONS:

– 7 days before and 7 days after using Tiamulin, do not use anti-coccidiosis drugs containing Monensin, Narasin, Nalinomycin, etc.

– Do not use for chickens that lay eggs for human consumption.

DOSAGE AND ADMINISTRATION:

Oral administration via drinking water or feed.

Pigs:

100 g per 100 liters of drinking water, equivalent to 2000 g per 1000 kg of feeds.

Use continuously for 3 – 5 days for digestive diseases, 5 – 10 days for respiratory diseases.

Poultry:

100 g per 1000 kg b.w., corresponding to 100 g per 200 liters of drinking water or 1000 g per 1000 kg of feeds.

Use continuously for 3 – 5 days.

Note: You can add 5 g of vitamin C per 100 liters of water to remove chlorine in drinking water.

WITHDRAWAL PERIOD:

For meat swine: 5 days; Poultry: 3 days.

STORAGE: Store in a dry, below 30⁰C, should be protected from direct sunlight.

SHELF LIFE: 24 months.