COMPOSITION:

Each 1 g contains:

Amoxicillin trihydrate: 500 mg

Colistin sulphate: 2.000.000 IU

Special excipient q.s: 1 g

INDICATIONS:

 – Poultry: Necrotic enteritis, typhoid, Salmonellosis, E.coli causing diarrhea with green stools, white feces, Pasteurellosis, Coryza, respiratory tract infections, ovaritis, eye pain, eye discharge, nasal discharge.

 – Pig, calves, lambs, buffalo calves: Actinobacillus pleuropneumonia (APP), staphylococcal dermatitis, polysinusitis (Glasser’s), pasteurellosis, erysipelas, salmonellosis, streptococcus, post-weaning diarrhea, polyarthritis; urinary system infections, endometritis, mastitis, hoof rot, Edema, septicaemia.

CONTRAINDICATIONS:

Do not use in animals with known hypersensitivity to components of the product.

DOSAGE AND ADMINISTRATION:

Oral administration via drinking water or feed, for 3 – 5 days.

 – Poultry: 1 g/25 kg body weightday, equivalent to 1 g/5 l of drinking water or 2 g/5 kg of feed.

 – Pigs: 1 g/50 kg body weight/dose, twice daily, or 100–150 g/100 kg of feed.

 – Calves, buffalo calves, kids, lambs: 1 g/100 kg body weight/dose, twice daily.

WITHDRAWAL PERIOD:

For meat: Poultry: 3 days; Livestock: 7 days.

STORAGE: Store in a dry, dark place below 30⁰C, should be protected from direct sunlight.

SHELF LIFE: 24 months